[Edited since posting.]
From Brownstone Institute, a post-Covid freedom advocacy organization:
“Tracy Thurman is an advocate for regenerative farming, food sovereignty, decentralized food systems, and medical freedom. She works with the Barnes Law Firm's public interest division to safeguard the right to purchase food directly from farmers without government interference.”
Topics center on the globalist’s agenda involving food and how we can work toward greater freedom and safety.
Below, Chris Martenson interviews Thurman-it’s a fabulous discussion, well-worth the 2 hours of viewing. It took me about 2 weeks to get through it with my busy schedule, but I learned so much, including the potential healing properties of raw milk. From Martenson’s notes:
“In this critical interview, Tracy Thurman recounts her front-line experiences working with Robert Barnes to help protect the nearly relentless assaults on Amish farmers by a deeply corrupt Pennsylvania Department of Agriculture coupled to an equally corrupt PA court system.”
Here are some insightful quotes by Tracy from the interview:
“I came back to a place of faith through witnessing evil, and concluding that if
evil with a capital E exists, so must good with a capital G,
and that I needed to look for it.”
“If something is already filling the God-shaped hole in your life, it’s very hard for the state to become your God.”
“The control grid is built before it’s turned on.”
“I want to support the farmers who are giving me this incredible blessing of health.”
“Stop eating processed food. It’s poison and it’s becoming more poisonous. Get to know your food and your farmer. See if you can find a local supply. Be intentional about what you eat. Build a local community and start considering how you can set up payments for transaction with your farmer outside of the credit card or digital system because at some point that is going to be shut down for anyone who is a dissident raising healthy food outside the corporate system…
but the two most important things are find your community and find your farmer.”
~ ~ ~
Sometimes when I say Grace, I ask God to bless all those who had a hand in getting the food to my table. Thinking about this, I realize how many thousands of people are involved in our food system and how unnatural that is. A society requires balance between the local and the wider network. You can’t rely entirely on local, in the event that a disaster occurs. You also can’t rely entirely on complex systems which are by their nature, vulnerable (Martenson often talks about the unpredictable nature of complex systems and how disruptions can have a domino effect). All sorts of things can interrupt supply chains and recently, we are seeing more of that. The reasons are varied. With increasing geopolitical tensions, this is now an even greater concern. You may say (just an example), “Oh, we can get our food from California.” What about the trucks that need parts made in other countries? What if California suffers a major earthquake? There are so many things that can go wrong in our highly interdependent, fossil fuel dependent system. These natural resources are depleting, while population continues to grow and the non-Western world is starting to want its piece of the pie. Maybe we’re starting to hone in on why the globalists want their “Great Reset.” Is it all about resources?
Will green energy save the day? Well, it has its limitations. At this time, green is not even remotely capable of doing what oil, gas and coal can do, and is itself, dependent on these resources (see the work of another great mover and shaker SIMON MICHAUX). Perhaps a gradual transition to green is possible, but I don’t think it will be without concessions.
In the end, nature will have her way. In the end, the Authentic Life, the life God meant us to live, must return. This is His world and we are His children. As a society, we have a lot to think about going forward…and we need extremely competent leadership that is willing to make tough decisions.
